Tollemache Arms
Tollemache Arms - Tollemache Arms
To make a booking or enquire about hiring this venue please use the contact details below - Please mention Venues for Hire
High Street
Harrington
Northamptonshire
NN6 9NU
01536 711770
Bookings Administrator
Use contact form above
Tollemache Arms description
Hotel / Conference Centre
Medium (1-150)
Weddings / Events
The service is relaxed and friendly and a range of menus are offered to suit all tastes.
The bar menu served all day every day has a variety of traditional pub meals such as Bombardier Battered Fish & Chips, Steak & Ale Pudding and Chicken in a Basket. All ingredients are freshly prepared using local produce and all meals on the bar menu are under £10 (except our new steaks section). There is no need to book for bar meals, just turn up and find a table.
The restaurant menu is also served all day every day and is carefully selected by Head Chef Mark Law using the finest local seasonal produce. Dishes on the summer menu include Waterloo Farm Belly Pork & Medallions of Lincolnshire Fillet Steak. Booking for the restaurant is advisable.
On Sundays both the above menus are available along with a selection of three traditional roast dinners with all the trimmings.
The service is relaxed and friendly and a range of menus are offered to suit all tastes.
The bar menu served all day every day has a variety of traditional pub meals such as Bombardier Battered Fish & Chips, Steak & Ale Pudding and Chicken in a Basket. All ingredients are freshly prepared using local produce and all meals on the bar menu are under £10 (except our new steaks section). There is no need to book for bar meals, just turn up and find a table.
The restaurant menu is also served all day every day and is carefully selected by Head Chef Mark Law using the finest local seasonal produce. Dishes on the summer menu include Waterloo Farm Belly Pork & Medallions of Lincolnshire Fillet Steak. Booking for the restaurant is advisable.
On Sundays both the above menus are available along with a selection of three traditional roast dinners with all the trimmings.
Venue suitability
This venue is suitable for the following uses:
Venue facilities
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